Mike McGhee | SHCS Staff Website

What’s Cooking?

Posted by Mike McGhee | Jun 1, 2020 | OWC, SHCS | 0

The SHCS Outstanding Workplace Committee is curious about what you’re cooking these days! Share your fave meal or recipe.

Read a Q&A with Ricky Biring about our Facilities and Building Services team’s on-campus work during COVID-19.

Read a Q&A with Jennifer Lemche about how work has changed during COVID-19 for our Conferences & Accommodation team in Vancouver.

Read a Q&A with Gary Hartung about how the Okanagan Food Services team is working and keeping themselves and customers safe during COVID-19.

While we’re all doing our duty to flatten the curve, it’s important to recognize those SHCS staff who are working on campus.