When Culinary Director & Executive Chef David Speight arrived from Rogers Arena, he left behind a fully-operational food recovery and donation program that he started at the organization, which continues to provide food to those in need throughout the Lower Mainland. We are excited that he is currently implementing a similar program right here in SHHS!
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April 1 is April Fool’s Day. It is also the first day of the fiscal year at UBC – and in SHHS. While the financial statements are not quite finalized, I am pleased to report that fiscal 2016-17, which ended on March 31, 2017 was yet another record breaking year in every segment of business within SHHS.
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How often do you think about sustainability? Did you know that in SHHS we think about it every day? Sustainability is a guiding principle for Student Housing and Hospitality Services. For UBC, it’s one of our strategic priorities!
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On January 20, 2017, over 500 SHHS staff members gathered at the River Rock Casino Resort for the SHHS Staff Appreciation Party and Long Service Awards.
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This month we welcomed Hero Coffee + Market to the SHHS family. Hero officially opened on February 6 in Orchard Commons and has quickly become a hotspot for Orchard residents, students across campus, and the university community.
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