Topic: Community Involvement

Harvest Feastival recap

UBC’s 2025 Harvest Feastival served up a vibrant evening on September 18, with 700 guests sharing a family-style meal of locally sourced dishes prepared by Sage Catering, while live music and performances unfolded right beside...

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SHCS Shoreline Cleanup 2025

On Thursday, June 5, in honour of World Oceans Day, our team spent the afternoon cleaning up trash on Wreck Beach, ultimately diverting 20.1 lbs of trash from the beach during our annual shoreline cleanup, organized by chef...

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Growing Chefs 2025

In May 2025, Food Services’ chefs David Speight, Darren Clay, Johnny Bridge and Amanda Rehel once again volunteered with Growing Chefs, a local non-profit organization. This year was the fifth year that our chefs have...

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