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UBCO Food Services Student Family Recipe Contest

by | Feb 9, 2023

This term, UBCO Food Services held its first Student Family Recipe Contest. The contest gave students who eat at Pritchard Dining Hall an opportunity to share their most-missed home-cooked comfort food with Food Services— along with a story about why these dishes are meaningful to them—for the chance to have their recipes featured as a dinner special. The contest judges selected seven student family recipes—including Ginataan Manok, a Filipino stew, Chili Potatoes, Entomatadas and more—which are each being served on a daily rotation throughout the month of February.

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