SHCS Retirements: Winter 2024

“I worked with Elizabeth at Ike’s Café previously and, more recently, when she was scheduled at Harvest. I found Elizabeth to be a soft-spoken, kind person who always focused on our customers and was very helpful when I asked her to assist me with a task.

— John Hall, Supervisor, Retail, Food Services

“Elizabeth started in March 2008 at Edibles Snack Bar, which was located in the basement of the Scarfe Building (Education), then moved to Ike’s Café where she worked for the next eight years. Following that, she worked across a variety of Retail units. Her plans in retirement are to enjoy life while sewing and gardening indoors.”

— Anna Welther, Senior Supervisor, Retail, Food Services

“Jorge has been an invaluable member of our team, serving as a skilled pizza cook at Mercante, since October 2017. Over the past six years, he has consistently demonstrated a commendable work ethic, maintaining focus on his tasks while diligently ensuring the quality of our culinary offerings. His genuine enthusiasm for connecting with others reflects in his friendly demeanour and pleasant exchanges, fostering a welcoming atmosphere at Mercante.

“As Jorge embarks on this new chapter, it is with a sense of appreciation and respect that we acknowledge the unique imprint he leaves upon our team and the cherished memories he has contributed to our collective experience. Jorge’s distinctive flair in calling out orders will be fondly remembered, serving as a testament to his individuality and the camaraderie he has fostered within our unit.”

— Jody Ropas, Retail Operations Manager, Food Services